Recipe of Super Quick Homemade #Beef_Paya

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Quick #Beef_Paya. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from #Beef_Paya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare #Beef_Paya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have #Beef_Paya using 10 ingredients and 5 steps. Here is how you cook it.
#EidulAdha post 4
Ingredients and spices that need to be Get to make #Beef_Paya:
- 4 lamb / Beef trotters
- 1 medium onion, chopped
- 2 tablespoons ginger-garlic paste
- 2 teaspoons ground red chilli
- 2 teaspoon ground coriander
- 1/2 teaspoon ground turmeric
- to taste Salt
- 1 +1/2 cup plain yogurt
- 1/4 cup vegetable oil
- Julienned ginger, chopped green chilli pepper and lemon wedges served on side
Instructions to make #Beef_Paya
- Step 1..
Heat oil in a deep pan on medium heat, add onions. Fry till onions turn light golden, add trotters and ginger garlic paste. Continue to fry till the trotters are golden brown. - Step 2..
Add turmeric, coriander, red chillies and a beaten yogurt. Continue to fry the masala till the liquid evaporates and oil separates from masala. - Step 3..
Fill the pan more than half with water, turn the heat to minimum low. - Step 4..
Cover and let simmer for 4 hours, check occasionally, add more water if required. When the meat is almost falling off the bones, it means trotters are done.
Add enough water to make a soupy stew, 5-6 cups. - Step 5..
Reduce heat and cover, allow to simmer another 5 minutes.
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So that is going to wrap this up for this exceptional food Steps to Make Favorite #Beef_Paya. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!