Recipe of Homemade Cold noodles with lamb kabab

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Quick Cold noodles with lamb kabab. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cold noodles with lamb kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cold noodles with lamb kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cold noodles with lamb kabab is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cold noodles with lamb kabab estimated approx 1 hour.
To begin with this recipe, we have to first prepare a few components. You can cook Cold noodles with lamb kabab using 15 ingredients and 4 steps. Here is how you can achieve it.
This is a summer dish that we used to eat at Xinjiang
Ingredients and spices that need to be Take to make Cold noodles with lamb kabab:
- 300 g Lamb meat
- 100 g Vermicelli - Thin pasta
- 1 egg
- 1 Carrot
- Half cucumber
- Pinch Salt
- 1 tbsp cumin powder
- 1/2 tbsp chilli powder
- 1/4 tbsp black pepper powder
- 1 tbsp Chinese vinegar
- 1/4 tbsp sesame oil
- 1 tbsp Chilli oil sauce
- 2 tbsp Corn starch
- 1 tbsp crunch garlic
- 4 tbsp water
Steps to make Cold noodles with lamb kabab
- Prepare the veggies

- Marinate lamb with salt, pepper, cumin, chili powder, one egg, corn starch for 15 minutes (The longer the better) Put it in the preheated oven for 35 minutes (At 200 Celsius fan heat)


- Boil the thin pasta for 5 minutes. Rinse it and run through the cold water.

- Put everything into a plate. Add crunch garlic, water, chili sauce, Chinese vinegar, sesame oil and mix them all together. Ready to serve.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Cold noodles with lamb kabab. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!