Recipe of Quick egg gatasa tuna
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Favorite egg gatasa tuna. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from egg gatasa tuna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare egg gatasa tuna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make egg gatasa tuna is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook egg gatasa tuna estimated approx 20 mins.
To begin with this recipe, we must prepare a few components. You can cook egg gatasa tuna using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make egg gatasa tuna:
- 1/2 dozen eggs
- 1/2 tsp garlic sauce
- 1/2 tsp taco sauce
- 1/4 can salami chicken or lamb
- 10 grams basil
- 10 grams chinese 5 spices
- 1 box tuna
- 2 onions finely chopped
Instructions to make egg gatasa tuna
- boil the eggs and then cut them vertically into half
- take the yolk out and mix it with garlic sauce, tuna, salami, onions, chinese 5spices and basil
- put the paste mixture back on egg halves
- then shallow fry the eggs in taco sauce in a non stick pan
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So that's going to wrap it up with this exceptional food Easiest Way to Make Super Quick Homemade egg gatasa tuna. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!