Steps to Prepare Perfect Lamb kokkinisto with carrots & potatos
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Perfect Lamb kokkinisto with carrots & potatos. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lamb kokkinisto with carrots & potatos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lamb kokkinisto with carrots & potatos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Lamb kokkinisto with carrots & potatos estimated approx 2 hours.
To get started with this recipe, we must prepare a few components. You can have Lamb kokkinisto with carrots & potatos using 15 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Lamb kokkinisto with carrots & potatos:
- 2 lb lamb shoulder
- 1 1/2 cup red wine
- 1 cup water
- 1 small/med onion
- 3/4 can diced tomato
- 2 cup
- 3 clove garlic
- 1 1/2 cinn stick
- 6 cloves
- 2 bay leaves
- 5 all spice
- 1/4 beef boullion
- 1/2 box carrots
- 4 potatos
- 1/2 tsp oregano
Instructions to make Lamb kokkinisto with carrots & potatos
- brown lamb with oil
- add onion and garlic
- when soft add wine, sauce, spices
- after 15 min add carrots and set tumer for 45 min
- add potatoes
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