Steps to Make Speedy Mincemeat (lamb/ beef) and Potato Curry (Aloo Keema)
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Homemade Mincemeat (lamb/ beef) and Potato Curry (Aloo Keema). One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we have to first prepare a few components. You can have Mincemeat (lamb/ beef) and Potato Curry (Aloo Keema) using 16 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Mincemeat (lamb/ beef) and Potato Curry (Aloo Keema):
- 4 Tbsp oil
- 2 medium onions finely chopped
- 1/2 kg beef / lamb mincemeat (keema)
- 1 tsp ginger paste
- 1 tsp garlic paste
- 2 tsp coriander powder
- 1/4 tsp turmeric powder
- 1 tsp salt or to taste
- 1 tsp red chili powder
- 1 tsp red chilli flakes
- 1/4 tsp cinnamon powder (for sprinkle)
- 2 medium potatoes cut into chunks
- 1/2 cup boiled water
- 2-3 green chilies
- 1/4 cup coriander leaves for garnish (divide)
- 2 spring onions chopped
Steps to make Mincemeat (lamb/ beef) and Potato Curry (Aloo Keema)
- Heat oil in a pan. Add chopped onions and fry till nice golden brown.
- Add the mincemeat along with ginger & garlic paste. Cook on medium – high heat for a few minutes till color changes.
- Add the dry spices (coriander powder, salt, turmeric,red chili powder & red chilli flakes) Keep stirring for 4-5 minutes to let the spices cook.
- Add the potatoes and fry 4-5 minutes then add 1/2 cup of boiled water.
Turn the heat slow and add 2-3 green chillies, chopped spring onion & some coriander.
- Sprinkle cinnamon powder cover and let cook till potatoes are tender.
Take off heat. Garnish with fresh coriander leaves and serve hot with roti, naan or boiled rice.
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So that's going to wrap it up for this special food Recipe of Favorite Mincemeat (lamb/ beef) and Potato Curry (Aloo Keema). Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!