Step-by-Step Guide to Prepare Ultimate Slow Cooker Doner Kebab

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Slow Cooker Doner Kebab. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Slow Cooker Doner Kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Doner Kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Slow Cooker Doner Kebab using 8 ingredients and 7 steps. Here is how you can achieve that.
I jumped on the bandwagon and made homemade kebabs tonight. Everyone's been going on about this recipe on another group I'm a member of. I must say I'm not disappointed.
Ingredients and spices that need to be Make ready to make Slow Cooker Doner Kebab:
- 500 g mince lamb
- 2 tsp garlic powder
- 1 tsp ground black pepper
- 1 tsp table salt
- 1 tsp oregano
- 1 tsp chilli powder
- 1 egg, beaten
- Small drizzle of olive oil
Instructions to make Slow Cooker Doner Kebab
- Put all the ingredients together in a bowl, then smooch it together for about 10 minutes until it resembles paste almost.
- Form into a thick sausage shape then wrap in foil well.
- Make two balls out of foil and place them in the slow cooker.
- Put the meat wrap on top of the foil balls and pour a tiny amount of water just enough to cover the base.
- Cook on low for 5 hours.
- I tried to use a potato peeler but the inside was just to crumbly so I sliced it really thinly.

- Serve with your favourite salad, pita or flatbread
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Slow Cooker Doner Kebab. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!