Recipe of Favorite Oven baked puff samosas
Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Quick Oven baked puff samosas. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Oven baked puff samosas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven baked puff samosas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oven baked puff samosas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Oven baked puff samosas estimated approx 1 hour.
To get started with this particular recipe, we must prepare a few components. You can cook Oven baked puff samosas using 11 ingredients and 3 steps. Here is how you can achieve it.
During weekend, we really want to est some puffy bakery, so we followed our family samosa recipe to cook this.
Ingredients and spices that need to be Make ready to make Oven baked puff samosas:
- Puff pastry block 500g
- 250 g minced lamb
- 1 onion
- 1 tomato
- 1 yellow pepper 🫑
- 1 Egg
- 2 pinch Salt
- Black grounded peper
- White grounded pepper
- Cumin
- 1 Table spoon Black onion seed
Instructions to make Oven baked puff samosas
- Dice onion, tomato and pepper into the bowl. And add the minced meat or alternative protein products. Mix them properly while season them using salt, black pepper, white pepper and cumin.
- And open puff pastry block, place a table spoon of mixed sauce into, and fold it to your favorite shapes (triangles or squares). And apply egg on top of the pastry, then add the black onion seed.
- Heated oven 200 Celsius degree (Fan 180), place it for 20 minutes. Then take out the pastry cool it. Can serve it with salads
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